Cooking School Package
16-18 May 2014 The Art of Cooking !
Come stay at the Bartlett Inn for two nights and enjoy The Art of Cooking with Culinary Artist Chef Theresa Stearns! The class will take place at The White Mountain Cider Company Restaurant. You will get to see the behind the scenes areas where the daily cooking magic takes place and participate in the cooking school using a professional modern restaurant kitchen. If you always wanted to get a behind the scenes look and participate in cooking a recipe with the help of a qualified and successful culinary artist then this is the class for you. This is not an advanced cooking class but a fun hands on event for couples, singles, mother daughters or even a girlfriends outing!
Friday Evening – 3:00 PM – 7:00 PM Check-in at The Bartlett Inn, Meet your hosts and get settled into your room.
Friday Evening 7:00 PM – Wine Tasting Dinner. Time to mingle and meet other participants and receive your recipe pack for Saturdays activities
Saturday 8:00 AM – 9:30 AM – Enjoy a hearty country breakfast at the Bartlett Inn and then off to enjoy Cooking School at The White Mountain Cider Company!
Saturday 10:00 AM – 1:00 PM – Hands on Cooking Instruction followed by Lunch to enjoy the fruits of your labor!
Sunday – 8:00 AM – 9:30 AM – Enjoy a hearty country breakfast at the Bartlett Inn
Prices start from: $205.00 Per person double occupancy
Restrictions: Subject to availability. Price includes 2 nights accommodation, hearty country breakfast daily, Friday Night Welcome Dinner and Saturday Cooking session and Lunch per above (tax and tip extra). A minimum of 4 participants are required in order for the class to run. Theme may change according to interest. Prices vary subject to room selected. Call for rates for singles, fireplaces and whirlpool rooms too!